Syzygium cumini is a tree species commonly known as Jamun or Indian Blackberry.
It is native to India and neighboring countries, and is cultivated in many parts of the world for its edible fruit.
Syzygium cumini has small white flowers that bloom in clusters, usually during the months of May and June in India.
The flowers have a sweet fragrance and attract bees and other pollinators.
Distinctive characteristics of Syzygium cumini:
Fruits: The fruit of Syzygium cumini is a fleshy berry that is oblong or ovoid in shape, and ranges in color from dark purple to black. The fruit has a sweet and slightly astringent taste and is commonly used in making jams, jellies, and other culinary preparations.
Leaves: The leaves of Syzygium cumini are glossy and dark green, with a leathery texture. The leaves are simple and opposite, and range in size from 5 to 15 centimeters in length.
Bark: The bark of Syzygium cumini is dark grey and has a rough texture. It is often used in traditional medicine to treat a variety of ailments, including diarrhea, dysentery, and diabetes.
Growth habit: Syzygium cumini is a medium-sized tree that can grow up to 30 meters in height. It has a dense and spreading crown, with branches that tend to droop towards the ground. The tree is hardy and can withstand a wide range of environmental conditions, including drought and waterlogging.